What Is Low GI Eating — and Why It Works for Real Life (Not Diet Culture)

Low GI eating isn’t a diet — it’s a smarter way to fuel your body. By choosing foods that release energy slowly, you can stay full longer, balance your blood sugar, reduce cravings, and enjoy meals without guilt. Discover how simple swaps and mindful choices can transform your relationship with food, one plate at a time.

Vegetables oh vegetables!

In an effort to get my body back to when I like it the most, I’m trying to get back to eating clean. Let see how it goes one day at a time! In this bowl: Blanched long stem broccoli. Butter lettuce from my garden. Rainbow cherry tomatoes. Carrots and red onion.

Greens and Watermelon Salad

Lettuce Mix | Radish Leaves | Rocket | Bok Choy | Radish | Cucumber | Feta | Watermelon | Honey Balsamic Vinaigrette

Greens with Eggs and Olives

When you just want greens and a bit of something Rocket | Swiss Chard | Lettuce | Olives | Soft Boiled Egg