My Food Gallery Thick, creamy Pumpkin & Leek Soup garnished with mixed seeds. Posted by The Farming cook on June 22, 2020 I make soup thick when I want to avoid having it with anything else, especially bread. This soup didn’t take long to make. AdvertisementShare this:EmailPrintFacebookLinkedInTwitterPinterestWhatsAppSkypeLike this:Like Loading... Related Published by The Farming cook Lover of farming and cooking. Centurion, South Africa View all posts by The Farming cook
The Farming Cook 