This is a quick chicken liver recipe with the added warmth of garam masala.
Author: Onalenna
Roasted Sweet Potato and Kale Salad with nuts and hints of lemon and mint
Roasted sweet potatoes, kale and nuts. A filling salad with no hassle.
Brown Lentil, Red Cabbage and Swiss Chard Salad
A cruncy filling salad featuring brown lentils.
Bulgar wheat, baby spinach and sundried tomato salad
A crunchy salad with a bit zing from the sun-dried tomatoes with a touch of savory flavours from the mango and olives.
Sweet Potato and Swiss Chard Salad
A great salad with ingredients that hide the slight bitterness of raw Swiss Chard. Filling, healthy and simple.
Banana Bran Muffins
Combining bran and bananas to make delicous muffins with added fiber.
Blended, Dairy Free Orange Muffins
A quick muffin recipe with lots of natural orange flavor and no dairy.
Turkey and Cabbage Stew
Beautiful flavours for a great winter warmer stew.
Swiss Chard, Green Bean, and Radish Salad
A quick salad with only 1 ingredient cooked. This is a great salad to replace heavy starch with. It is packed with greens and good flavours.
Mac and Tuna Cups
A great way to use leftover macaroni and white sauce, as well as sneak vegetables into your kids lunchboxes.
Orange-Infused Muffins (Soft, Fragrant & Simple) Youtube Video Included
Soft, fragrant muffins made with real orange zest and fresh juice. An easy, wholesome bake perfect for breakfast, tea time, or lunchboxes.
Mini Coconut Cake Loves
A quick light and fluffy coconut mini loaf cake treat that is great for afternoon tea.

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